Mixed Nuts Double Chocolate Bark

What is it about chocolate that is so addictive and absolutely irresistible? I often think about it! I love chocolate anything and if I can have white and milk chocolate together… Oh My!!! So, I made this mixed nuts double chocolate bark for the first time. I had never done it before but I was craving for chocolate with different nuts in it and I said why not mixing both chocolates LOL. I had seen my friend Dana and other friends sharing barks a few times so I decided to try this out and I LOVE how it turned out!!!

Mixed Nuts Double Chocolate Bark

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This recipe couldn’t be easier to make, seriously. Of course this is easy if your white chocolate doesn’t turn out bad, never melt and you have to run to the store and get a new one LOL. Yup! that happened to me and I was so freaking out. Thank got I had Dana to the rescue LOL. My wonderful hubby went to the store for me and found it so I could finish the recipe!

But again if you don’t get the wrong chocolate, everything is super easy to make. Haha

Ingredients:

  • 1.5 Pounds of White Chocolate
  • 0.5 pounds of semi-sweet Chocolate
  • Mixed nuts {peanuts, cashew, Almonds and if you want hazelnuts is a go too}

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Directions:

Melt each chocolate according to directions. I used double boiler.

Once both are melted pour into a 9×9 pan linen with foil.

Drop dots of semi-sweet chocolate randomly on top of the white chocolate.

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Using a toothpick draw swirls making 8s is the best way.

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Sprinkle the mixed nuts evenly all over the chocolate and press the largest nuts a little like almonds and cashews.

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Let it cool for 3 to 4 hours or until it hardens enough.

Break apart.

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Serve and enjoy!!!

Mixed Nuts Double Chocolate Bark
 
Prep time
Cook time
Total time
 
Mixed Nuts Double Chocolate Bark is a super easy recipe to make at home. Your whole family will enjoy this!
Author:
Recipe type: Dessert
Cuisine: Traditional
Serves: 6
Ingredients
  • 1.5 Pounds of White Chocolate
  • 0.5 pounds of semi-sweet Chocolate
  • Mixed nuts {peanuts, cashew, Almonds and if you want hazelnuts is a go too}
Instructions
  1. Melt each chocolate according to directions. I used double boiler.
  2. Once both are melted pour into a 9x9 pan linen with foil.
  3. Drop dots of semi-sweet chocolate randomly on top of the white chocolate.
  4. Using a toothpick draw swirls making 8s is the best way.
  5. Sprinkle the mixed nuts evenly all over the chocolate and press the largest nuts a little like almonds and cashews.
  6. Let it cool for 3 to 4 hours or until it hardens enough.
  7. Break apart.
  8. Serve and enjoy!!!

 

Mixed-nuts-double-chocolate-bark-irresistible

Mixed-nuts-double-chocolate-bark-Fun

Mixed-nuts-double-chocolate-bark-delicious

Mixed-nuts-double-chocolate-bark-quick-easy

What do you think??? Have you done bark before? I have to confess I’m getting addicted. It’s so good! Let me know all about your experience in comments! 

If you liked this recipe you might also like these too:

Chocolate Swirl and Ladyfingers Cake #nobakerecipe #ladyfingerscake #nobakechocolatecake

Chocolate-Caramel-and-Kahlua-Brownies

Double Chocolate Strawberry Dipped Cupcakes Recipe

Snickers Stuffed Brownies with Chocolate Ganache Recipe #browniesrecipe #ganachereceipe #stuffedbrowniesrecipe

   
Cami @ The Crafting Nook by TitiCrafty

Visit TitiCrafty by Camila's profile on Pinterest.

I have 4 Lovely Comments, I would love to have yours... on Mixed Nuts Double Chocolate Bark

  1. avatar
    Julie says:
    December 20, 2015

    I have already bought ingredients to make something really similar as a Christmas gift for a couple of people this year. I have dark and milk chocolate instead of the white, but I was planning for it to hopefully look a bit like this. Fingers crossed.

  2. avatar
    Adrienne says:
    December 16, 2015

    Oh yummy Cami, these all look SO delicious but that chocolate bar is something I’m going to have to add to my list and try. We are always looking to try new desserts so I’ll be trying this one.

    Happy Holidays my dear.

    ~Adrienne

    • avatar
      Camila says:
      December 16, 2015

      Hi Adrienne, It is delicious indeed and you won’t believe how crazy easy it is to make. You can also use hershey’s or any other kind of chocolate to give different flavors! Yummmm I’m drooling all over again!
      XOXO

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